How many times have you woken up worried about the health of your stock? The truth is, the biggest challenge in your production isn’t the fish or shrimp themselves, but what surrounds […]
The Secret to Profitability: Understanding Production Cost Calculation and Pricing Between us producers, we know that hard work isn’t just measured by the number of shrimp at harvest. True success is measured […]
From Pond to the Global Market: Navigating Sanitary Requirements for Export For us producers here in Ceará and throughout the Northeast, the Brazilian shrimp export market has always been seen as a […]
From Pond to Plate: A Detailed Analysis of Buyers in Aquaculture Distribution Channels Among us producers, we know that the hard work doesn’t end at harvest time. The moment our shrimp or […]
Smart Decision-Making: The Power of Data Management in Modern Aquaculture For us shrimp farmers here in Ceará and throughout the Northeast, the routine is intense. Monitoring ponds, feeding the animals, taking care […]
Sustainable Aquaculture: The Path to a Stronger, More Profitable Farm Between us producers, the word “sustainability” can often sound like another bureaucratic demand or an extra cost. But the truth is that […]
The Art of Feeding: Optimizing Growth and Reducing Waste in Shrimp Farming Shrimp farming is a constantly evolving activity where every detail makes a difference. And if there’s one factor crucial to […]
Looking to the Future: Market Trends Shaping Modern Aquaculture For us shrimp and fish farmers, keeping an eye on the market is just as important as monitoring the water quality in our […]
Understanding the Essential Laws and Regulations for Brazilian Aquaculture For us producers, the success of a shrimp or fish farm depends on much more than just good management and quality water. The […]